Name: Soursop Nectar
Brand: Sri Lanka
SKU: 295
Availability: InStock

Soursop Nectar

$0.00

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Ingredient

Summary: Sri Lankan Soursop Fruits

Product Form: Fresh Soursop Fruit Juice

Specifications

Variety:

Maturity: Ripe

Origin

Country: Sri Lanka

Cultivation Type: Organic/ Natural

Packaging

Type: Glass bottle

Storage: Cool dry place

Rank

Certificates:

Shelf Life:

Purchase

Minimum Order Quantity:

Payment Method:

Supply Type: Exporters/ Suppliers/ Wholesalers/ Retailers/ Manufacturers

Shipping

Method: Air/ sea

Duration:

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Discount:

SKU:
Category: Beverages, Fruits

Description
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Soursop from Sri Lanka

- Soursop, also known as graviola, is the fruit of Annona muricata . This fruit has an irregular oval or circular form and is green in color, with exquisite white flesh and black teardrop seeds. Juices, smoothies, teas, and sweets can all benefit from soursop.

Superior Quality

- This product has an excellent natural taste and aroma. Because they are totally natural and have grown and processed in accordance with Good Agricultural Practices (GAP) and standard regulatory criteria.

100% Pure and Fresh Produce

- This product contains no natural or artificial flavors, colors, preservatives, additives, or chemical boosters. Made of 100% natural and ripen jack fruits that have been selected, hygienically processed, vacuum capped and sterilized in glass bottles of 200ml, 350ml or any other customer requirement.

Proven Health Benefits

- Soursop is a variety of fruit that has medicinal and culinary use. It has few calories but a lot of fiber and vitamin C. It may also offer health advantages, according to some studies. Antioxidants are abundant in soursop, which may help prevent cell damage and reduce the risk of chronic illness. Soursop has been shown to slow the development of cancer cells. Although further research is needed, soursop contains antibacterial characteristics and may be beneficial against some bacteria types that cause illness.

Packaging

- Our appealing and safe packaging in a hygienic environment to meet food safety regulations preserves the contents essentially fresh, better tasting, and scented.