Ceylon Black Tea Orange Pekoe 250g

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Price displayed per 100 gram retail pack  
The price may be subject to move. We're reflecting the product's going rate.         
 
Ingredient      
Summary:  Ceylon OP1
Product Form: Loose   
 
Specifications       
Net weight:  250g  
 
Origin      
Country: Sri Lanka      
Cultivation Type: Organic/ Natural      
 
Packaging      
Type:     Paper Canister  
Storage:  Storage tea in a cool, dark place away from light, heat & moisture  
 
Rank      
Certificates:  HACCP, Rainforest Alliance, Fairtrade International    
Shelf Life: Three years  
 
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Supply Type: Exporters/ Suppliers/ Wholesalers/ Retailers/ Manufacturers       
 
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Method: Air/ sea      
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Ceylon Black tea

- The Camellia sinensis plant, which is a kind of tiny tree or evergreen shrub in the Theaceae family and whose leaves and leaf buds are used to make "Tea," produces black tea. Compared to other teas like green, oolong, or white tea, which are significantly less oxidized, black tea has undergone full oxidation. The most popular and extensively eaten type of tea worldwide is black tea.

 
Ceylon Black Tea Orange Pekoe               
  Ceylon Black Tea Pekoe Orange, originating from Sri Lanka, is a renowned black tea known for its rich flavor, vibrant orange-colored infusion, and distinct aroma. The long, wiry tea leaves range from dark brown to black, indicating oxidation. When brewed, it releases a brisk and bright aroma with occasional floral notes. The flavor is well-rounded, offering a smooth, medium to full-bodied experience, often described as brisk and lively, with a pleasant astringency and subtle hints of citrus or fruitiness. The tea has a moderate to strong strength, depending on brewing factors, and contains caffeine. Optimal brewing involves steeping in freshly boiled water for 3-5 minutes, with the flexibility to adjust for personal preference. Ceylon Black Tea Pekoe Orange is versatile, suitable for various occasions, and pairs well with different foods.  
 
Premium Quality       
  - This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements.       
   
Positive Health Benefits            
 Cinnamon has numerous health benefits that make it an excellent addition to a healthy diet. Cinnamon has been shown to aid in the reduction of inflammation and the relief of pain. Cinnamon can aid in the treatment of cardiovascular diseases as well as the reduction of harmful cholesterol. A cup of cinnamon tea is a quick and easy way to improve your cardiovascular health.
 
Brewing method  
-Boil clean water at 100 'c  
-Place your tea spoon in a cup  
-Pour 1 cup of hot water or on top of the tea bag  
-Steep it for 3 minutes  
-Enjoy your tea  
 
Packaging            
- Our attractive and safe packing under hygienic environment to meet food safety requirements keeps essentially the contents fresh, good tasting and flavoring.         

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