Ceylon Black Tea with Nutmeg - 24 bags

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Price displayed per 200 grams             
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Ingredient      
Summary:    Ceylon Black Tea BOPF and Nutmeg Flavor   
Product Form: string and tag tea bags 
 
Specifications   
Size: 24 tea bags
Net weight:  200g 
                 
Origin      
Country: Sri Lanka      
Cultivation Type: Organic/ Natural      
 
Packaging      
Type:  Cardboard inner carton 
Storage: Cool in dry place     
 
Rank      
Certificates:      
Shelf Life: Best before three years  
 
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Supply Type: Exporters/ Suppliers/ Wholesalers/ Retailers/ Manufacturers       
 
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Method: Air/ sea      
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Ceylon Black tea
-The Camellia sinensis plant, which is a kind of tiny tree or evergreen shrub in the Theaceae family and whose leaves and leaf buds are used to make "Tea," produces black tea. Compared to other teas like green, oolong, or white tea, which are significantly less oxidized, black tea has undergone full oxidation. The most popular and extensively eaten type of tea worldwide is black tea.
 
Nutmeg tea      
 Our Nutmeg Black Tea is a delicious flavoured Black tea with Nutmeg that has a refreshing taste that you will enjoy. The distinct Nutmeg flavour is delectable.
 
Premium Quality       
  - This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements.       
   
Positive Health Benefits            
 The benefits of nutmeg tea are numerous. Nutmeg has been shown to have a variety of health benefits, including the ability to relieve pain, soothe indigestion, strengthen cognitive function, detoxify the body, improve skin health, alleviate oral conditions, reduce insomnia, boost immune system function, prevent leukaemia, and improve blood circulation.
 
Brewing method  
-Boil clean water at 100 'c  
-Place your tea spoon in a cup  
-Pour 1 cup of hot water or on top of the tea bag  
-Steep it for 3 minutes  
-Enjoy your tea  
 
Packaging            
- Our attractive and safe packing under hygienic environment to meet food safety requirements keeps essentially the contents fresh, good tasting and flavoring.                 

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