- Curry leaves are the curry tree's foliage (Murraya koenigii). The leaves of this tree, which is native to India, are utilized for both medicinal and culinary purposes. They are incredibly fragrant and have a distinct taste with citrus undertones. This product is completely natural and pure, with a distinct scent.
- This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements.
- No natural or artificial flavors, preservatives, additives, or any chemical enhancers are blended or infused in this product.
Beneficial Health Effects
- Curry leaves have a variety of therapeutic benefits, including anti-diabetic, antioxidant, antibacterial, anti-inflammatory, anti-carcinogenic, and hepatoprotective qualities. It is also a common treatment in Ayurvedic medicine.
- Our attractive and safe packing under hygienic environment to meet food safety requirements keeps essentially the contents fresh, good tasting and flavoring.
