- The Camellia sinensis plant, which is a kind of tiny tree or evergreen shrub in the Theaceae family and whose leaves and leaf buds are used to make "Tea," produces black tea. Compared to other teas like green, oolong, or white tea, which are significantly less oxidized, black tea has undergone full oxidation. The most popular and extensively eaten type of tea worldwide is black tea.
Mango Tea
- The king of fruits has arrived and has brought a fantastic cup of tea. A delicious combination of sweet and savory mango fruit is mango(Mangifera indica) tea. The steeped cup emits a mango aroma, while the tea itself is silky, sweet, and smooth, reminding one of tropical winds on barren islands. This tea has a similar effect to sipping fall sunshine. Tea infused with mango flavor and dried mango cubes that swell in the hot water to form mango pulp “jewels.”
Premium Quality
- This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements.
Positive Health Benefits
- Black tea has many health advantages, some of which include antioxidant qualities, decreasing "bad" cholesterol, and boosting general gut health. Mangos are full in potassium and magnesium, which can lower blood pressure and support a normal heartbeat. They are also sweet and tart. It helps to reduce your blood pressure and lowers blood sugar levels and the chance of developing type-2 diabetes and helps to provide mental alertness and energy.
Brewing method
-Boil clean water at 100 'c
-Place your tea bag/tea in a cup
-Pour 1 cup of hot water or on top of the tea bag
-Steep it for 3-5 minutes
-Enjoy your tea
Packaging
- Our attractive and safe packing under hygienic environment to meet food safety requirements keeps essentially the contents fresh, good tasting and flavoring.
Ajoutez votre avis
Votre adresse email ne sera pas publiée. Les champs requis sont indiqués *
