- Curry leaves are the curry tree's foliage ( Murraya koenigii ). The leaves of this tree, which is native to India, are utilized for both medicinal and culinary purposes. They are incredibly fragrant and have a distinct taste with citrus undertones. This product is completely natural and pure, with a distinct scent.
- This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements.
- No natural or artificial flavors, preservatives, additives, or any chemical enhancers are blended or infused in this product.
Beneficial Health Effects
- Curry leaves have a variety of therapeutic benefits, including anti-diabetic, antioxidant, antibacterial, anti-inflammatory, anti-carcinogenic, and hepatoprotective qualities. It is also a common treatment in Ayurvedic medicine.
- Our attractive and safe packing under hygienic environment to meet food safety requirements keeps essentially the contents fresh, good tasting and flavoring.
