Name: Coconut Flour
Brand: Sri Lanka
SKU: 157
Availability: InStock

Coconut Flour

$0.00

Price displayed per 1 kilogram

The price may be subject to move. We're reflecting the product's going rate

Ingredient

Summary: Sri Lankan Coconut Flour

Product Form: Powder

Specifications

Purity:

Moisture Content:

Drying Method:

Origin

Country: Sri Lanka

Cultivation Type: Organic/ Natural

Packaging

Type:

Storage: Cool dry place

Rank

Certificates:

Shelf Life:

Purchase

Minimum Order Quantity:

Payment Method:

Supply Type: Exporters/ Suppliers/ Wholesalers/ Retailers/ Manufacturers

Shipping

Method: Air/ sea

Duration:

Rewards

Discount:

SKU:
Category: Coconut, Consumer Products

Description
Reviews (0)

Sri Lankan Desiccated Coconut (DC) - As one of the world’s largest coconut exporters, the Sri Lankan coconut-based industry is diverse and multi-faceted. Sri Lanka is the world's fourth-largest supplier of coconut products. The position of Sri Lankan desiccated coconut in the global market is based on its unrivaled quality in components, rich flavor, and texture.

Our coconut flour is gently milled milky-white coconut meat from some of the world’s freshest coconuts. It is dried first, and then the oil is removed. The press cake then is dried further and finely ground into coconut flour.

Natural Exotic Taste - It is distinguished by its intense flavor and natural sweetness. Also, the amount of sugar used can be reduced due to its sweetness.

Amazing for Gluten-Free Diets - This is gluten free and high in fiber, making it an excellent addition to any health-conscious diet. In most recipes, the flour may be used as a 10-15% substitution for (wheat) flour to improve the protein level. Thus this is a health-conscious alternative to regular flour with just a hint of coconut flavor.

Superior Quality - This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements.

100% Pure Product - No natural or artificial flavors, colors, preservatives, additives, or any chemical enhancers are blended or infused in this product.

Uses - Ideal for both savory and sweet dishes, and great for those who wish to use this product in gluten-free recipes such as pancakes, cookies, and cakes. Coconut flour may be used in a wide range of recipes, including baked items, pizza crusts, wraps, soups, stews, burgers, and meat and vegetable loaves.

Proven Health Benefits - One of the healthiest flour alternative with no gluten. Coconut flour contains dietary fiber, which benefits weight loss. It also lowers the chance of acquiring visceral abdominal fat. It has been proven that the fatty acids included in coconut help to build bones and keep them from deteriorating. It supports blood sugar control. It supports heart health. It promotes digestion.

Packaging - Our attractive and safe packing under hygienic environment to meet food safety requirements keeps essentially the contents fresh, good tasting and flavoring.