Name: Ceylon Black Tea with Mint - 200g
Brand: Sri Lanka
Availability: InStock

Ceylon Black Tea with Mint - 200g

$0.00

Price displayed per 200 grams

The price may be subject to move. We're reflecting the product's going rate.

Ingredient

Summary: Ceylon black tea, Mint

Product Form: Loose leaf

Specifications

Size: 200g

Net weight: 200g

Origin

Country: Sri Lanka

Cultivation Type: Organic/ Natural

Packaging

Type: Pouch

Storage:

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Supply Type: Exporters/ Suppliers/ Wholesalers/ Retailers/ Manufacturers

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Method: Air/ sea

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Category: Ceylon Tea, Flavored Tea, Black Tea

Description
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Ceylon Black tea

-The Camellia sinensis plant, which is a kind of tiny tree or evergreen shrub in the Theaceae family and whose leaves and leaf buds are used to make "Tea," produces black tea. Compared to other teas like green, oolong, or white tea, which are significantly less oxidized, black tea has undergone full oxidation. The most popular and extensively eaten type of tea worldwide is black tea.

Mint flavored tea
- A sparkling, slightly chocolaty mint with a refreshingly cool personality. A bright and lively tea with a pleasant aroma and a lingering, minty finish.

Premium Quality

- This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements.

Positive Health Benefits

- Peppermint black tea is a popular tea with numerous health benefits. Peppermint tea can be brewed alone as a stimulating, soothing herbal infusion, or it can be added to a variety of herbal and caffeinated blends. Whether you want to relieve pain or simply enjoy the bright, minty flavour of peppermint tea, drinking a cup of your favourite mint tea is a simple way to reap the many benefits this herb has to offer.

Brewing method

-Boil clean water at 100 'c

-Place your tea spoon in a cup

-Pour 1 cup of hot water or on top of the tea bag

-Steep it for 3 minutes

-Enjoy your tea

Packaging

- Our attractive and safe packing under hygienic environment to meet food safety requirements keeps essentially the contents fresh, good tasting and flavoring.